Cooking/Recipes, Health & Fitness

Tasty, Easy Sunday Supper

Sundays have a way of getting away from you.  We woke up today at 5:50 AM and now, all-of-the-sudden, it’s 6:46 PM.  Where did the day go?  We got some cleaning done, lawn mowed, checkbook updated, lunch at Bent River, and poof!  It’s gone!

But we’ve been eating out quite a bit lately, so I really wanted to make supper at home tonight, so I picked a quick and easy recipe I’ve made before – Asian Pork Meatballs with Dipping Sauce.  They are super easy to make and very delicious.  The recipe calls for mayo, and I know the Hellmans has all sorts of badness in it for you.  But it is oh, so tasty!  Plus, the recipe called for 1/3 a cup, which is all I had left.  So now I have no mayo in the house, which is a good thing.  Next time a recipe calls for it, I’ll make to make it from scratch from avocado oil, which I hear is ultra tasty.  I’ll have to search for a good recipe.

Anyway, I digress.  To accompany the meatballs, I baked some sweet potatoes in our roaster oven.  I made an extra one for breakfast tomorrow.  I’m getting to be so resourceful and foresightful!

The combo of the meatballs, sweet potatoes (and a little sliced avocado) was delicious.  I’m looking forward to sauteeing up the leftovers tomorrow for breakfast with some fresh herbs from my mini herb garden, along with some broccoli, cabbage, and red pepper.  I’m eating out for lunch and supper, so I have to be sure to get a good breakfast in.  I love meals that produce awesome, tasty, healthly leftovers.  Thanks, Health-Bent!

Health & Fitness, Uncategorized

A Primal Primer

I’ve had a couple of friends who are interested in this whole primal/paleo thing.  So I thought I would write a quick post about how to get started, based on my 5 months of experience.  Here are my favorite books, sites, and primal/paleo products.

Good books

  • The Primal Blueprint 21 Day Total Body Transformation – This is the first book I read, and it was a great, simple introduction to the primal lifestyle.  The author, Mark Sisson, doesn’t just talk about how to change your diet.  He talks about how to re-approach your life – get outside more, disconnect from technology, play, focus on the present, etc.  He also lays out a 21-day plan to help you get on the primal path.  I keep promising to send this book to my brothers, but I just can’t let it go.
  • The Paleo Solution:  The Original Human Diet – I just finished this book by Robb Wolf last week.  It’s a more technical, in-depth book on paleo.  If you want to understand the science behind why the paleo diet works, this is the book to read.  Robb also provides meal plans for 30 days and a pretty detailed weight lifting section.  It’s also a pretty funny read.

Blogs:

  • www.marksdailyapple.com – Mark Sisson’s blog – chock full of health information and good recipes.
  • www.robbwolf.com – Robb Wolf’s blog – also chock full of great information and resources.

Recipe Blogs:

Ingredients

Here is a list of the stuff I always like to have in the fridge or freezer:

  • Grass-fed ground hamburger (from our Farmer’s Market.  If you don’t have a local producer, you can buy it online from US Wellness Meats)
  • Frozen wild-caught salmon (from Target)
  • Canned tuna or sardines
  • Fresh veggies – spinach, kale, avocado, carrots, broccoli, cabbage, peppers
  • Frozen fruit – excellent defrosted with some coconut milk drizzled over them
  • Pastured eggs
  • Thai Kitchen Coconut Milk
  • Nuts – Macademia nuts supposedly have the best omega 3 profile, but I find them a little rich.  I eat a lot of pistachios, almonds and walnuts.
  • Gerolsteiner Mineral water – good source of magnesium.
  • Avocado oil
  • Coconut oil – I LOVE this stuff.  I put it in my coffee and cook with it all the time, and it’s the bees knees.
  • Dark chocolate – I love the Ghiradelli Dark Chocolate Chips.  They don’t have a great cocoa content, but they are perfect for snacking.
  • Carlson Super D Omega 3 Cod Liver Oil
  • Magnesium Lactate

Keep all this stuff on hand, and you’ll have everything you need to make a tasty primal meal.

So, that’s an introduction in a nutshell!  Hopefully you found it somewhat helpful.

Cooking/Recipes, Health & Fitness

Primal Tasty Dessert – Coconut milk with berries

As I mentioned in my last post, I have the occasional ice cream cravings.  I AM a hot-blooded American woman for crissake.  Well, I’ve discovered a pretty tasty, primal-aligned alternative.  I’ve been defrosting frozen organic berries, mixing them with fresh-sliced kiwi and copious amounts of coconut milk, freezing it until it’s slushy, and then eating the heck out of it.  It’s SUPER delicious, at least if you love coconut milk and berries.  If you don’t like those things, you will not like this dessert.  I really, really love coconut milk.  I need to move to Hawaii so I have access to more coconut products.

Cooking/Recipes, Health & Fitness

Ad Hoc Veggie Salad

I bought a bum bag of organic salad mix this week.  It did not look appetizing for lunch, so I just pulled everything tasty looking out of the fridge and chopped it up.  Here’s what went into the lunch salad:

Half-can of tuna, 1 hard boiled egg, a couple pieces of cauliflower, a few broccoli florets, a carrot, 1/2 a stick of celery, 1/3rd an avocado. I diced up all of that and added some avocado oil, 1/2 T of apple cider vinegar, copious amounts of salt and pepper and turmeric, stirred it all up and nom nom nom.  You can see a picture in my Instagram feed to the right.

In fact, it was so tasty that I repeated it for supper, less the tuna & egg and plus grilled chicken.  Very delicious.  I couldn’t eat it all, and I’m already looking forward to tossing the whole leftover mess into the frying pan tomorrow morning with some coconut oil for breakfast.

On Sunday I spent maybe 45 minutes cutting up cauliflower, broccoli, carrots, & celery.  I feel bad using a bunch of plastic bags for this, but it makes life sooooo much easier during the week.  Plus, as Tim says, we’ve already done our part to protect the environment by not having kids.  Anyway, I take a baggie to work with me too, and instead of hitting the vending machine for a Take 5, I hit the fridge for some carrots.  It really helps stave off the cravings.

 

Health & Fitness

Cheating never pays

I foretold that I would regret eating the pizza.  Well, I did.  I don’t know if it is the simple carbs and the wine last night, the cloudy, chilly weather, the lack of sleep last night, or what, but I am insatiable today.  And we have TWO different kinds of cookies in the house.  This is not good.  I feel like sitting on the couch, eating 10 cookies, drinking tequila, and watching the rest of the Bones season.  Hopefully I do not succumb…

Health & Fitness, Uncategorized

The 21-Day Challenge, 16 Weeks Later

Yesterday I bought my first pair of size 6 pants.  Ever.  Ever since I can remember, I have never, ever been able to fit into a size 6.  So I figured it was time for an update as to how I’m doing on the primal diet.  In a nutshell, I’m doing great.  My energy is good.  My allergies have moderated – I still have them, but they aren’t as bad as they once were.  I am no longer churning through copious amounts of tissues each eve and morn.  I have abs now!  They aren’t crazy defined or anything, but they are there.  At least I can see them.  🙂

Overall, I’ve just been following the 21-day Blueprint over and over again, with a few mods.  I haven’t been religious about the sprint workouts.  I DO want to do them, but I just don’t remember to, in general.  My exercise plan looks something like this – run every other day and do the PEM exercises on my non-running days (pushups, pullups, squats, and planks).  If I don’t feel like running, I walk speedily on the grass alongside the bike path (whilst listening to the Paleo Solution podcast).  I find that walking in the grass really works out my legs and butt – almost more so than running.  Tim and I have recently starting biking too.  My coworker and I are going to start doing Hatha yoga on Monday nights as well, so hopefully that will help me build up flexibility and core strength.

I’m up to running 2.5 miles.  I can do 15 modified (knee) pushups.  I still can in no way do a pull up, but I can do a flexed arm hang for 30 seconds and lower myself to the ground in a controlled fashion.  I can do an elbow plank and side elbow planks for 60 seconds.  I’m still far behind where I hoped I would be based on the guidance in the 21-Day challenge, but I’m not disappointed because I am definitely improving.  I could probably push myself harder and get better results, but I’m in for the slow, long sustainable haul.  I’m actually considering joining the local Crossfit gym.  I don’t have anyone to go with me though, and I’m scared to go alone because I’m an intimidated baby.  Maybe I’ll work up the courage.

I’ve been eating at least 80% primal, I would say.  Tonight I’m going to eat pizza, but I don’t eat it often – maybe once every other week.  For cheats I eat A LOT of dates and A LOT of pistachios.  I need to find a cheaper pistachio source.  I also still drink pretty regularly.  However, I’ve noticed my body DOES NOT like beer, which is sad.  I feel best on red wine, second best on whiskey and club soda, which has become my go-to drink at bars that don’t serve good red wine.

I’ve found that I really don’t miss bread or desserts in general.  I know that I’ll feel bad if I eat them, so that helps me stay away from them.  I still crave ice cream about once per month (hmm, wonder what that could be).  I got some Ben & Jerry’s Greek frozen yogurt last week.  It tasted pretty good until I read the ingredients and saw corn syrup on the list.  Blast.  Being able to eat as much healthy fat as I want really helps curve the cravings. I put at least 1/2 a teaspoon of coconut oil in my coffee each morning, and I’m very generous with the avocado, coconut and olive oil when cooking.

So, down to the details.  Here is my starting and current stats:

Starting: Weight 149.3  Bust 36  Waist 31  Hips 43

Current: Weight 132.9   Bust 34  Waist 28.75  Hips 40.75

Thus, the size 6 pants.  Admittedly, they are a little snug, but they have that dumb two-way stretch, so I think they’ll be alright.  Also, in the interests of full disclosure, while my starting weight was officially 149.3, I was typically hovering around 147 when I started the primal blueprint.

I’m going to sign off and go eat my Mama Bossos pizza, which I’m sure to heartily regret tomorrow, but which will taste ultra-tasty tonight.  Good night everyone, and if you have any questions or curiosities about the primal diet/lifestyle, hit me up in the comments.

Links referenced above:

http://rcm.amazon.com/e/cm?lt1=_blank&bc1=000000&IS2=1&bg1=FFFFFF&fc1=000000&lc1=0000FF&t=hlo06-20&o=1&p=8&l=as4&m=amazon&f=ifr&ref=ss_til&asins=0982207778“>The Primal Blueprint 21-Day Total Body Transformation

The Paleo Solution Podcast

Cooking/Recipes, Health & Fitness, Uncategorized

Eating Buffalo

I picked up some frozen buffalo patties (the ground up meat kind, not the flat, poop kind) at HyVee a few weeks back on a whim.  I finally remembered to take them out of the freezer this week, and Tim grilled them up.  They were FANTASTIC.  I ate the left-overs for breakfast – sauteed with veggies in coconut oil, with a side of fried eggs.  Deeeeelicious.  We just picked up another pack from HyVee today.

Here is a link to the farm that raises the bison.  They are beautiful creatures. I would feel bad eating them if they weren’t so damn tasty.

http://www.winterbison.com/

Cooking/Recipes, Health & Fitness, Uncategorized

My concrete blood

My parents are having a craft show at the end of this month.  When I say “craft show,” I’m sure you think of crocheted doilies, handmade pottery, home-made wooden birdhouses, fudge, beaded bracelets, etc., etc.  Oh, if only my parents’ craft show consisted of those things.  Their craft show consists primarily of concrete.  Concrete lawn ornaments.  As in really heavy, dusty, solid, concrete lawn ornaments.  Lawn ornaments that need to be moved around, repositioned, cleaned and organized before said craft show. Don’t get me wrong – the show will have many of the aforementioned items, but we were not enlisted to help with those.  We were enlisted to move what had to be 4 tons of concrete.

The task actually aligned well with the primal directive to “lift heavy things.”  I did use the exercise as an excuse to indulge a bit this weekend – a few pork rinds here, a few chocolate covered prunes there, some milk in my coffee, and to cap it all off – NACHOS.  I’m probably actually going to be up a couple of pounds this weekend, despite actually working hard.

And here’s an interesting fact/observation for all of you out there trying this whole primal thing – I’ve noticed that my digestion is affected by my hormonal cycle.  About 10 days before that time of the month (sorry boys), I gain about 2 pounds, and about 2 days after, I drop 4.  During the weight gain period, my stomach gets easily upset, and almost everything I eat (except my eggs & avocado) makes it feel wonky.  I need to look this up on the MarksDailyApple forums to see if this is unique to me or to be expected.  Anyway, sorry if that is TMI.  For many woman who are interested in the primal diet, however, I think it will be JTRAOI (just the right amount of information).

Anyway, it actually felt pretty good to work up a sweat and to get dirty.  My life is spent 40 hours a week in a cubicle, so it’s absolutely lovely to be outside all day, in the sun, the wind, and the rain.  The birds were out in full force, and between the wind in the Whispering Pines and the birds in said pines, it was a full-on nature orchestra out there.  So beautiful.  I want to move out to the country, convert an old barn into a house (completely open first floor – no walls except for the bathroom and a 2nd floor loft bedroom), plant a garden, buy a gun and prepare for the impending anarchy.  Oh, and I need to learn how to can veggies.  Hopefully before the anarchy strikes.

Ah, as I always say, tomorrow is another day. I’ll be back on the primal wagon – got some excellent meals planned (primal Italian wedding soup, pork with radish hash, heavenly meatloaf, salmon, sausage and sauteed sauerkraut and primal hot cereal), and hopefully we can get our weight bench set up, so I can start doing some more upper body weights.  My tri-ceps are getting all wobbly and disgusting.  At least my biceps are perking up a bit.  I’ve also started focusing on pull-ups more.  I’m doing a flexed arm hang for 15+ seconds and lowering myself slowly to the ground (a reverse pull-up).  I can do TWO of those.  I’m amazing, I know. I have been toying with the idea of doing Crossfit for a month, to learn good form, but it’s wicked expensive.  My older bro keeps trying to convince me it’s worth it, but at this point I should really be spending the money on clothes that actually fit me!  I’ll see how I feel at the beginning of April.  My weight loss/fitness has started to plateau – I have a sneaking suspicion it’s because of the copious amount of cheating I have been doing.  If I can’t get myself straightened out, I might bite the bullet.  Or I just might buy The Paleo Solution.  Maybe that will get me back on track. I’ve been listing to Robb Wolf’s podcast, and it’s really good.  I’m sure the book is good too.

Well, that’s it for today folks.  Hope your Sunday was awesome.  Here is a picture of the cutest dog ever (who just got a double-scrub and blow-dry this afternoon) to send you off with a smile on your face.

Health & Fitness, Product Reviews, Uncategorized

Buying a new car, stupid mascara, and intermittent fasting

I probably should break up all these topics into separate posts.  But, well, I’m lazy for starters.  Secondly, I really don’t have enough to say about any one of these topics to justify a whole post.  Thirdly, I just really want to post this all together.  So there.

So, topic #1 – buying a new car.

Tim and I have never purchased a brand-new car.  We’ve toyed with the idea but always erred on the side of fiscal responsibility and bought used. Well, our Civic has 145K+ miles on it, and it’s starting to experience some mechanical issues.  And then there’s the Escort.  The Escort has been with us for a long time, over a decade.  We’ve put over 100k miles on it, and it shows.  She’s rusty, she’s loud, she’s dented.  But she’s ours, and she’s totally paid for. But, Tim is at risk of getting asphyxiated whilst driving her, due to the aforementioned rust and exhaust issues.  So, it’s probably time to let her go.

We test drove a few cars – Honda Fit (too teen-agey), Honda CRV (too ubiquitous), and then we hit the Subaru lot.  We drove the Outback, Forester, Legacy and the Impreza.  We loved them all, especially the Impreza.  It’s an awesome little car for the money.

For the money.  Hmm.  The Impreza is “cheap” at $21,000 +, but oh my goodness.  TWENTY-THOUSAND DOLLARS!!  That is so much money.  And then today, I researched insurance.  It would cost us $500 more dollars per year just to INSURE the thing.  For some reason, the Impreza is more expensive to insure than the Outback even though the Outback is a more expensive vehicle.  I bet it’s because the Impreza looks and feels sportier and thus more dangerous.

So while my impractical, consumer-oriented side really, really, really wants a brand new,  cute little Impreza, my practical side is thinking, “I think the Civic will get us by for a while yet, and save us $400 per month in the process.”

Why oh why must I love expensive things?

Speaking of which, you know what non-expensive thing I do NOT love?  Cover Girl Natural Luxe mascara.  It is so lame.  It actually STRAIGHTENS my eye lashes.  AND it’s clumpy.  And the brush is huge.  I have again reverted to my old standby – Maybelline Define-A-Lash.  It doesn’t give a ton of body, but it defines every lash (as promised) and leaves my painstakingly curled lashes curly.

So, on to the last topic of conversation, intermittent fasting (or IF).  In case you are unfamiliar with what IFing is, it’s periodically fasting.  It’s supposed to be good for  you – help you get in tune with your body, lose weight, improve overall health and longevity, etc.  Well, today I fasted until lunch time.  Not eating until lunch time wasn’t a big deal.  Sure, I was hungry, but I wasn’t passing out or anything.  But AFTER I ate, wow.  I was super snacky.  I couldn’t STOP eating once I started.  And now it’s a Monday night at 4:58 and I’m drinking wine and eating chocolate.  Hmm… I don’t doubt that fasting is good for you.  I just think I shouldn’t discount the mental effects – I know I skipped breakfast so my brain thinks it’s OK to eat whatever I want when the fast is over.  Hopefully the more I do this, the more  I will see the good effects instead of the bad ones.

So, that’s all that’s on my mind for tonight.  Have a pleasant evening!